TOKYO PLANT-BASED
Redefining Urban Food Systems.
The smartest way to feed a changing world. Today’s eaters are looking for more—more heart, more flavor, and more options that respect our planet.
From our own small Chiba farm to our catering events and mobile kitchen, we meet that need. We bring high-impact, plant-powered food directly to the big city, proving that sustainable eating can be convenient, inclusive, and incredibly delicious.The future of food is here, and it’s grown with care.
"Get hooked on our high-octane, fresh, and healthy flavors that are radically 100% plant-based, vegan, vegetarian, and dairy-free!"
KITCHEN CAR
Elevating the Street Food Experience
We aren't your typical food truck. In a city filled with quick bites, we take pride in being one of the few kitchen cars in Tokyo that delivers a truly authentic, plant-based culinary experience. We believe that "vegan" should never mean "limited." Our mission is to serve delicious, chef-driven menus that excite the palate while remaining entirely kind to the planet. By blending high-quality ingredients with creative techniques, we offer an "interesting" menu that challenges the status quo of street food.
Why Choose Us?
- Tailored Menus: We don’t believe in one-size-fits-all. Every menu we serve is thoughtfully curated to match the specific location, current season, and the unique style of your event.
- Versatility in Placement: Whether it’s a high-energy music festival, a sophisticated corporate gathering, or a sunny afternoon at the park, our truck fits seamlessly into any environment.
- Quality You Can Taste: From vibrant seasonal bowls to hearty, plant-based comfort classics, our food is designed to satisfy everyone—from dedicated vegans to curious foodies.
CATERING
Sophisticated Plant-Based Catering
Elevate your next evening event with a touch of botanical elegance. We specialize in a unique style of sophisticated plant-based catering, specifically designed for events where the atmosphere is as important as the flavor. Moving beyond standard food truck fare, our catering service focuses on refined, bite-sized artistry that pairs perfectly with a glass of fine wine or a craft cocktail.
Our Signature Selection
We have meticulously crafted a menu that celebrates seasonal produce through modern techniques:
- Hand-Crafted Canapés & Hors d’oeuvres: Delicate, flavorful bites designed for effortless socializing.
- Artisanal Tartines: Beautifully composed open-faced masterpieces featuring premium plant-based toppings.
- Signature Mini Vegan Pots: A guest favorite! These stylish, colorful, and vibrant pots offer a modern way to enjoy complex flavors in a portable, chic format.
The Perfect Fit for Evening Affairs
Our service is tailored for sophisticated evening events where presentation and quality are paramount. We bring a sense of culinary theater to:
- Art Gallery Openings & Studio Showcases
- Boutique Launches & Fashion Events
- Corporate Receptions & Networking Soirées
- Private Cocktail Parties
We are now accepting enquiries for catered events throughout Tokyo and the Kanto region. Let us help you create a menu that reflects the unique style of your evening.
FARM
Community-Focused Agriculture
Located in the village of Kozeki, just 3km from the Kujukuri coast, our small farm is a new venture dedicated to sustainable agriculture. Benefiting from Chiba’s fertile soil and coastal microclimate, we grow specialty vegetables, herbs, and wildflowers for culinary use. We believe in the power of a circular economy by partnering with local farmers to introduce innovative new plant and vegetable varieties, as well as growing methods and shared harvests, we are revitalizing our rural community. From the field to the local market—and onto the plate through our custom recipes—we are proud to grow food that gives back."
INSTAGRAM
Hello Green Grub is owned and operated by Hakko Food Inc. Copyright © 2025 Hello Green Grub - All Rights Reserved.
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